Posts in bistro
Les Pantins, restaurant and wine shop

To eat. Calmly, greedily, more slowly, to throw oneself head down again on one's plate, pause for a moment to feed one's eyes too. No frills. In these dishes one finds the beauty one finds in a landscape, a grove that blooms, a rough sea, a ruin that arises; an imbalance in taste, a sudden accent, something tender mixed with something that splits, unequal masses, light that bumps into the dark.

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